Record #BM-113-003007 - Lactobacilli
Accession Info
Catalog Number
BM-113-003007
Other Catalog Numbers
P377
Accession ID
029c0a71-1677-0c08-2293-aa5375967375
Recorded By
Nazzaro F, d’Acierno A, CNR-ISA, Avellino, Italy
Accession Status
present
Record Information
Date Modified
2024-08-10T13:00:05Z
Type
PhysicalObject
Language
en
Basis of Record
LivingSpecimen
Dataset ID
b477262b-190b-255b-e22a-3311e99b66e2
Collection Code
CNR-ISA-CC
Taxonomic Information
Kingdom
Bacteria
Phylum
Bacillota
Class
Bacilli
Order
Lactobacillales
Family
Lactobacillaceae
Genus
Lactobacillus
Taxon Rank
genus
Scientific Name Authorship
Beijerinck 1901
Taxon Remarks
[mixture]
Preparation / Preservation
Preservation type
Frozen
Preservation Temperature
-25°C
Geographic Information
Country
Italy
Locality
Sardinia
Organism Info
Organism ID
029c0a71-1677-0c08-2293-aa5375967375
Organism Scope
colony
Molecular Characteristics
Isolation / Growth Conditions
37°C
Pathogenicity
No
Germplasm Information
Acquisition Date
2014-07-06
Material information
Material Sample Type
Culture Strain
Identification
Verbatim Identification
Lactobacilli
Identified By
Nazzaro F, CNR-ISA, Avellino, Italy
Identified By ID
Sampling event
Habitat
Pecorino Cheese
Climate at the collecting site
Dataset & Collection
Dataset Code
ISA01-Dataset
Dataset Name
ISA Agri-food Microorganism Dataset
Collection Code
Collection Name
Collection Permanent Identifier
04f88630-cb9a-42f6-b46b-c1f2f9a9d430 Institution Code
Owner Institution
Institute of Food Sciences (ISA) - Section of Avellino, Department of AgriFood Sciences (DiSBA), National Research Council of Italy (CNR), Avellino, IT
Keywords
Lactobacillus, Hanseniaspora uvarum, Saccharomyces cerevisiae, Issatchenkia orientalis, Kluyveromyces marxianus, Metschnikowia fructicola, Metschnikowia pulcherrima, Debaryomyces delbrueckii, Bacteria, Yeasts, Culture Strains
Rights Holder
CNR-ISA, Avellino, Italy
Access Rights
For research use only
Bibliographic Citation
d’Acierno A, Nazzaro F, Reale A, Sorrentino A, Rossi M, Pascale M (2024). CNR-ISA Agri-food Microorganism Dataset (ISA01-CC). Institute for Food Sciences, Department of Bio-Agri-Food Sciences, National Research Council of Italy, Avellino, Italy. Occurrence dataset https://doi.org/10.15468/2ze5cv
